Category: Culinary

Half bacon-pepper-onion-scrambled eggs, half banana-chocolate-chip pancake. Because we’re grownups and we can eat what we want for dinner.

Today we finished the remainder of the 30 kg of flour that we originally brought up with us making a pumpkin pie. That means that we’ve been averaging about 2 kg of flour per month. We have also been making pretty slow progress through our grains and pulses, so we are still reasonably well stocked with those:

Our spice selection has actually improved while we’ve been here, due to people generously shipping and bringing us spices. Our spice cupboard is actually a little overcrowded these days:

Vince shot a variety of different birds, so we went over for a taste test.