I re-created a favourite dish from Vancouver’s now-closed vegetarian restaurant Foundation: “black beans, bananas, coco lime sauce, served on rice”.
I also made a sort of modified poutine with fries, gravy, Parmesan cheese, bacon, and mushrooms.
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Faye and Maciek's Adventures in the frosty Canadian North
Why they left their home in the South to roam 'round the poles God only knows...